MOFGA-certified and USDA-inspected Scotch Highland beef - aged, custom cut, cryo-vac packed and flash frozen. Whole, sides, quarters, and individual cuts available at the farm or by Fed Ex delivery.

Contact: 207-498-8541; maynard@aroostookhighlands.com

Buffalo meat at a fair price - can be purchased at the farm, and several stores and restaurants listed on their Where Found page.

Contact: 207-583-2515; beechhillbison@snet.net

Naturally raised, grass-fed bison meat can be purchased at the farm, at Indian Hill Supermarket in Greenville, at Countryside Meat Market in Dover-Foxcroft, and on their website (then shipped by UPS).

Contact: 207-997-3922 or 866-637-9787; info@BreakneckRidgeFarm

Caldwell Family Farm

Wide variety of natural, organic meats can be purchased by calling them or by visiting one of many retailers listed on their Where to Eat and Where to Buy lists..

Cedar Pines Farm

Turkey (in season), other meat birds such as Cornish hens and whole roasters, beef, pork, sheep and goat on request. Purchases can be made at the farm.

Contact: 207-674-5859; dubpfirefighter@yahoo.com

Goat meat cuts made available through Thyme for Goat (colocated at their farm):

- Ground meats
- Sweet Italian, hot Italian, breakfast, chorizo and garlic sausage
- Pepperoni and salami
- Roasts, stew, kabob, loin in racks
- Whole goat, custom cut for special orders

They also have broilers, ducks, turkeys (for Thanksgiving), and pork.

Contact: 207-737-8737; info@dragonflycovefarm.com

Lamb can be purchased at the farm.

Contact: 207-785-2118; ellsfarm@aol.com; Maine Cheese Guild member

Summer: Pasture-raised pork
Year-round: Rabbit and poultry

Their poultry and pork are free-ranging on pasture. Purchases can be made at the farm. Their website (follow link to the left) has more details on their products and availability (including a link to their Twitter page which carries up to date info on their product availability.

Contact: 207-445-2141; emmas.family.farm@hotmail.com

Goat meat and lamb can be purchased at the farm. Farm is open April through September, 10-8 daily, closed on Thursdays.

Contact: 207-657-3410

Lamb, pork, and chicken can be purchased at the farm.

Contact: 207-785-2978

Beef, pork, and chicken can be purchased at the farm.

Contact: 207-437-2441; hhart@uninets.net.

Currently they offer fresh cage-free whole chicken. As bull calves arrrive and mature, they sell various quantities of Jersey beef. Entire sides to select cuts are available. Purchases can be made at the farm.

Contact: 207-564-6915; heartlandfarm5@aol.com

Bison (burgers, steaks, roasts and sausages) can be purchased at the farm. Call first. They also can be found at the Waterville Farmers Market and Skowhegan Farmers Market.

Contact: 207-643-2008; kenerson1@gmail.com

Lilley Farms' natural Holstein beef is raised without antibiotics and growth hormones. Beef is sold by the side and half side.

Contact: 207-694-0707 or 207-694-1146; mail@lilleyfarmsnaturalbeef.com

Large selection of meats and other products. Maine Farms Brand products are Maine-raised without additives.

Contact: (207) 696-3732; info@mainefarmsbrand.com

Broilers, all cuts of fresh chicken, chicken pot pies (that are getting rave reviews such as this one), and other chicken products can be purchased at the farm or at one of many retail locations near you.

Contact: (207) 273-2809

All-natural Boer goat meat can be purchased at the farm.

Contact: (207) 578-9060; choco_04922@yahoo.com

Pork: certified organic, heritage breed, pasture raised. Available on the farm and at the Winter Harbor Farmers Market (Tuesdays from 9-12 in July-August).
Chicken: certified organic pasture raised, whole birds. Available on farm only.
Turkeys: certified organic, pasture raised. Available on farm only.
Beef: pasture raised. Available on farm and at Winter Harbor Farmers Market.
Goat: pasture raised. Available on farm and at Winter Harbor Farmers Market.

Contact: (207) 963-2984; info@mandalafarm.com

Grass-fed lamb and beef can be purchased at the farm by appointment or at the Orono Farmers Market.

Contact: (207) 338-1265; meadowsweet@prexar.com

Lamb can be purchased at the farm in whole, half, or individual cuts. Call ahead for availability.

Contact: (207) 935-3687; meadowsweet@fairpoint.net

Lamb can be purchased at the farm between 7-9 p.m. evenings and weekends.

Contact: (207) 924-3756; susanwatson1@verizon.net

Pondview Farm

All natural, grass-fed Highland beef and Icelandic lamb can be purchased at the farm. Check website or contact them directly for pricing and availability.

Contact: (207) 625-3075; pondviewfarm@roadrunner.com

Whole lambs can be purchased at the farm and delivered to a processor for you. Call ahead for availability.

Contact: (207) 735-4203; riverrun@earthlink.net

Retail lamb cuts and specialty sausage (Russian, Bold Taco and Sweet Italian) are available almost year-round. Call ahead for availability.

Contact: (207) 529-2549; nina@ruitfarm.com

Home raised pork and beef. Bison, venison and turkey also available.

Contact: (207) 743-6723

- 90% lean, grass-fed beef
- Pork (fed milk from hormone free cows and grain, and "out dated" vegetables from the store--no restaurant or kitchen waste)
- Free-range chicken

These products and more are available at the farm store at 168 Greely Road and at the Cumberland, Yarmouth, and Falmouth farmers markets.

Contact: (207) 829-5977; gfowler1@maine.rr.com

- Several cuts of goat meat available including boneless roasts
- They also have sausage - sweet, hot, homestyle, chorizo and garlic

Check the website or contact them directly for more information and availability.

Contact: (207) 938-3714; kenjan@tds.net

- Chicken (whole and parts) - fresh or frozen
- Turkey (whole)

These products and more are available at the farm at 406 New Limerick Road and at several retail stores - Boutilier's Florist and Feed (Hogdon), County Junction (Houlton) and the Crown of Maine Organic Cooperative.

Contact: (207) 532-7058; edesrosiers@voila.fr

Tangled Oak Farm specializes in heirloom vegetables, grass-fed beef, and pasture-raised pork.

These products can be purchased at the farm or at the farmers markets in Orono, Unity, and Waterville. Contact them for prices and availability.

Contact: (207) 525-3018; tangledoakfarm@yahoo.com

Lamb, pork, beef, duck and chicken can be purchased at the farm.

Call ahead for prices and availability.

Contact: (207) 499-7362

Lamb can be purchased at their MOFGA-certified-organic farm and seasonally at the Wolf Pine CSA in Alfred and at One Earth natural food store in Shapleigh.

Call ahead for prices and availability.

(Photographs of Jean Noon's breathtaking sculptures can be found on the website. They really are a must-see. Check them out!)

Contact: (207) 324-3733; noon@metrocast.net

A wide assortment of organic pork products can be purchased at farmers markets, including winter farmers markets. Great website.

Contact: thirtyacrefarm@gmail.com

Tide Mill Organic Farm

Chicken, turkey, and beef are available at the farm, farmers markets, retailers, and buying clubs. For specific locations, go here. They also partner with Diversity Farm and the Crown of Maine Organic Cooperative for distribution of their products across the state.

Contact: (207) 733-2551 or contact them via the website

Beef, pork, lamb, chicken, turkey, goat, and venison can be purchased at the farm. The farm is open year-round, Monday through Friday, 9 a.m. to 7 p.m., and Saturday, 8 a.m. to 5 p.m.

Contact: (207) 778-4748

Grown-to-order lamb, pork and chicken.

Contact: (207) 443-3725